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Position: Associate Specialist in Nutrition Sciences and Epidemiology
Institution: Nestlé
Location: Lausanne Switzerland
Duties: Leverage a wide spectrum of internal and external nutrition data including large-scale nutrition & health surveys and food composition databases to define nutrition criteria & recommendations across product categories, dietary habits, and different life Lead and perform data analyses to support scientific research activities in nutrition epidemiology and nutrient profiling to inform product innovation and renovation based on the population’s nutritional needs and public health aspects; Develop and apply methodologies to assess the role of product categories in balanced diets and translate scientific findings into appealing business concepts; Lead scientific outputs including impactful presentations to internal and external stakeholders, publications and/or patents
Requirements: Advanced degree (MSc/PhD) in Nutrition Sciences, Epidemiology, Public Health or related subjects; Experience in applying nutrition epidemiology and biostatistics in research studies, including analysis of larger and heterogeneous dietary intake and nutrition data sets. Experience with >1 statistical software (R, SPSS, Stata, SAS) is a plus; Ability to implement new ideas in nutrition epidemiology and novel approaches for nutrition data analysis to inform innovation and renovation of products
Text: Press Tab to Move to Skip to Content Link Skip to main content View Profile Employee Login View Profile Employee Login View Profile Employee Login Search by Keyword Search by Location Show More Options Loading... Function All Company All City All Country/Region All × Select how often (in days) to receive an alert: Create Alert × Select how often (in days) to receive an alert: Share this Job Apply now » Apply now Start apply with LinkedIn Apply Now Start Please wait... Associate Specialist in Nutrition Sciences and Epidemiology Associate Specialist in Nutrition Sciences and Epidemiology Position Snapshot Location: Lausanne, Switzerland Company: Nestlé Research Act. Rate: Full Time Act. Rate 100% Type of contract: Temporary contract, 2 years What we offer at Nestlé Flexible work policies in terms of core hours and working from home. Please talk to us during the recruitment process about what flexibility looks like for you! Genuine opportunities for career and personal development Modern “smart office” locations providing agile & collaborative workspaces Dynamic international working environment Attractive additional benefits Position Summary Nestlé Research is based in Lausanne, Switzerland, employs approximately 1000 people and is comprised of five Nestlé Institutes: Material Sciences; Health Sciences, Food Safety & Analytical Sciences, Packaging Sciences and Agriculture Sciences. Please have a tour of our facilities using this link or read more about Nestlé Research at our website . Please follow us on Nestlé R&D on LinkedIn . The Nutrition Sciences department, one of the six research departments in Nestlé Institute of Health Sciences, focuses on the nutrition and diets of our consumers in relation to health and well-being. We study dietary intakes and food consumption patterns around the world and apply the results of our assessments to improve our product portfolio and generate new innovations. Our goal is to improve the understanding of the relationships between dietary intake at different life stages with nutrient status and health outcomes. We work in close collaboration with other departments within the Institute of Health Sciences, and colleagues from different Nestlé Research Institutes as well as our business partners. We offer a flexible, dynamic, inclusive, and international working environment with many opportunities across different units, functions, and regions. Don’t miss the opportunity to join us and work with different teams in an agile and diverse context. A Day in the Life of an Associate Specialist in Nutrition Sciences and Nutrition Epidemiology Leverage a wide spectrum of internal and external nutrition data including large-scale nutrition & health surveys and food composition databases to define nutrition criteria & recommendations across product categories, dietary habits, and different life Lead and perform data analyses to support scientific research activities in nutrition epidemiology and nutrient profiling to inform product innovation and renovation based on the population’s nutritional needs and public health aspects. Develop and apply methodologies to assess the role of product categories in balanced diets and translate scientific findings into appealing business concepts. Lead scientific outputs including impactful presentations to internal and external stakeholders, publications and/or patents. What will make you successful Advanced degree (MSc/PhD) in Nutrition Sciences, Epidemiology, Public Health or related subjects. Experience in applying nutrition epidemiology and biostatistics in research studies, including analysis of larger and heterogeneous dietary intake and nutrition data sets. Experience with > 1 statistical software (R, SPSS, Stata, SAS) is a plus. Ability to implement new ideas in nutrition epidemiology and novel approaches for nutrition data analysis to inform innovation and renovation of products. Basic understanding of nutrient profiling science and its application to strengthen a product’s nutritional value. Strong collaborative spirit, creativity for novel scientific approaches and agility to work with different stakeholders across departments & functions in the frame of a diverse spectrum of projects. Excellent written and oral presentation & communication skills in English, ability to adapt messages to different target audiences. At Nestlé, we want to help shape a better and healthier world, inspire people to live healthier lives and deliver impact at a scale and pace that makes a difference. We do this by fostering a diverse, friendly, supportive, and collaborative environment, that creates positive disruption, embraces innovation, and empowers people and teams to win. We aim to hire friendly, respectful, inspiring people who care about the people’s lives that we touch every single day. Be a force for good. Join Nestlé and visit us on www.nestle.com . Position Snapshot Location: Lausanne, Switzerland Company: Nestlé Research Act. Rate: Full Time Act. Rate 100% Type of contract: Temporary contract, 2 years What we offer at Nestlé Flexible work policies in terms of core hours and working from home. Please talk to us during the recruitment process about what flexibility looks like for you! Genuine opportunities for career and personal development Modern “smart office” locations providing agile & collaborative workspaces Dynamic international working environment Attractive additional benefits Position Summary Nestlé Research is based in Lausanne, Switzerland, employs approximately 1000 people and is comprised of five Nestlé Institutes: Material Sciences; Health Sciences, Food Safety & Analytical Sciences, Packaging Sciences and Agriculture Sciences. Please have a tour of our facilities using this link or read more about Nestlé Research at our website . Please follow us on Nestlé R&D on LinkedIn . The Nutrition Sciences department, one of the six research departments in Nestlé Institute of Health Sciences, focuses on the nutrition and diets of our consumers in relation to health and well-being. We study dietary intakes and food consumption patterns around the world and apply the results of our assessments to improve our product portfolio and generate new innovations. Our goal is to improve the understanding of the relationships between dietary intake at different life stages with nutrient status and health outcomes. We work in close collaboration with other departments within the Institute of Health Sciences, and colleagues from different Nestlé Research Institutes as well as our business partners. We offer a flexible, dynamic, inclusive, and international working environment with many opportunities across different units, functions, and regions. Don’t miss the opportunity to join us and work with different teams in an agile and diverse context. A Day in the Life of an Associate Specialist in Nutrition Sciences and Nutrition Epidemiology Leverage a wide spectrum of internal and external nutrition data including large-scale nutrition & health surveys and food composition databases to define nutrition criteria & recommendations across product categories, dietary habits, and different life Lead and perform data analyses to support scientific research activities in nutrition epidemiology and nutrient profiling to inform product innovation and renovation based on the population’s nutritional needs and public health aspects. Develop and apply methodologies to assess the role of product categories in balanced diets and translate scientific findings into appealing business concepts. Lead scientific outputs including impactful presentations to internal and external stakeholders, publications and/or patents. What will make you successful Advanced degree (MSc/PhD) in Nutrition Sciences, Epidemiology, Public Health or related subjects. Experience in applying nutrition epidemiology and biostatistics in research studies, including analysis of larger and heterogeneous dietary intake and nutrition data sets. Experience with > 1 statistical software (R, SPSS, Stata, SAS) is a plus. Ability to implement new ideas in nutrition epidemiology and novel approaches for nutrition data analysis to inform innovation and renovation of products. Basic understanding of nutrient profiling science and its application to strengthen a product’s nutritional value. Strong collaborative spirit, creativity for novel scientific approaches and agility to work with different stakeholders across departments & functions in the frame of a diverse spectrum of projects. Excellent written and oral presentation & communication skills in English, ability to adapt messages to different target audiences. At Nestlé, we want to help shape a better and healthier world, inspire people to live healthier lives and deliver impact at a scale and pace that makes a difference. We do this by fostering a diverse, friendly, supportive, and collaborative environment, that creates positive disruption, embraces innovation, and empowers people and teams to win. We aim to hire friendly, respectful, inspiring people who care about the people’s lives that we touch every single day. Be a force for good. Join Nestlé and visit us on www.nestle.com . Lausanne, CH Lausanne, CH Apply now » Apply now Start apply with LinkedIn Apply Now Start Please wait... 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